by Nikki | Mar 22, 2019 | NEWS
Quite a lot of progress since the 10th of February, Hugh hasn’t stopped, starting at 8.00 am, a quick lunch at 2.00 and then back he goes until 6.00pm (lucky the wife knows the right type of energy food to feed him – can’t have him stopping or...
by Nikki | Mar 1, 2019 | RECIPES
Mixed seed crackers Ingredients 1/2 cup black or golden sesame seeds 1/2 cup pumpkin seeds 1/2 cup flaxseeds 1/2 cup sunflower seeds 1/4 cup Quinoa flour or Buckwheat 1 cup water salt and pepper Method Preheat oven to 180C. Combine all the seeds in a bowl and...
by Nikki | Feb 27, 2019 | AUTUMN-WINTER, RECIPES
Chocolate Torte Serves 8 – Vegan recipe Ingredients Base 240g hazelnuts grounded 80g dates, pitted, soaked in warm water for 1 hour, then drain and chop 1 tbsp coconut oil 2 tbsp cacao powder pinch salt Filling 60ml golden syrup ( or maple syrup) 120g cacao...
by Nikki | Feb 10, 2019 | NEWS
A quick update to what Hugh has achieved since the middle of December – I say the middle because for the first 10 days of our return from holidays, we dealt with the three floor flooding in the house whilst we were on holiday. Luckily we have the most amazing...
by Nikki | Feb 5, 2019 | ACTIVITIES, AUTUMN-WINTER
Yoga Retreat with Maria Come and join us at Chalet Savoie Faire, where Maria and I will be hosting the second yoga retreat for 2019. Open your mind, recharge the soul and step into March with a renewed zest for life. Maria is a fully qualified yoga instructor, with 8...
