by Nikki | Sep 29, 2020 | AUTUMN-WINTER, EVENTS
The snow decided to arrive early, but on a positive note it has made me super creative and excited with what l rescued from the gardens this morning. I feel the need to share my love for all things seasonal on a cold and wet day, so I’m inviting you to join me...
by Nikki | Sep 27, 2020 | RECIPES
Herb filled potato patties Serves 4 Ingredients 1 kilo starchy potatoes, peeled and halved 1 tbsp black mustard seeds, toasted 1 tsp turmeric 1 cup parsley, washed 1 cup coriander or mint, washed 2 red chilies 3 cloves garlic, peeled, roughly chopped 2 tbsp tararind...
by Nikki | Sep 24, 2020 | RECIPES
Lentil, aubergine and feta gratin Serves 4-6 Ingredients 400g organic black lentils, cooked as instructions 1 x 400g tin chopped tomatoes 200ml vegetable stock 2 red onions, chopped finely 1 aubergine, sliced into 1cm circles 4 cloves garlic, finely chopped 1...
by Nikki | Aug 10, 2020 | ACTIVITIES, SPRING-SUMMER
Reconnection and Replenishment ahead of La Rentrée Sunday 30th August 9.30 – 14.00 Join Claudia Seymour at Chalet Savoie Faire for a half-day of yoga, meditation, reconnection and replenishment. The mini-retreat starts at 9:30 with a welcome tea &...
by Nikki | Aug 9, 2020 | ACTIVITIES, AUTUMN-WINTER
Sketch for a Day or Come & Stay I’m so excited to be able to work once again with the wonderfully talented Catherine, we worked together two years ago with Natalia @Saffronrosewellbeing and it was on this retreat I watched the creative sparks come alive in...
