by Nikki | Jul 31, 2016 | ACTIVITIES, AUTUMN-WINTER, SPRING-SUMMER
What we like to do at Chalet Savoie Faire is listen to you, it’s impossible for us to design your perfect holiday as we don’t know you. Be honest about what your holiday needs to be for you, your family or friends, is it action packed, purely cycling, a...
by Nikki | Jul 24, 2016 | RECIPES
We always have a jar of Anzacs in the house for the guests that drop by unexpectedly. They keep for up to a week in an airtight container, although we never seem to keep them that long with Hugh’s sweet tooth. Ingredients 50g desicated coconut 95g gluten free...
by Nikki | Jul 17, 2016 | ACTIVITIES, SPRING-SUMMER
Col de la Madeleine, this iconic pass has been used more than 25 times in the Tour de France. From the valley floor at La Lechere, it’s a 26km long climb up to 2000 altitude with an average gradient of 8%. One of the hardest rides in Savoie but also one of the...
by Nikki | May 28, 2016 | COURSES, NEWS, SPRING-SUMMER, Uncategorized
It’s about time we gave you a little more insight to what we actually achieve in the kitchen at Chalet Savoie Faire. No matter what time of year there is always action in the kitchen, laughter, chatting, stories told, hot recipe tips, fresh food and cooking for...
by Nikki | Apr 20, 2016 | RECIPES
Chorizo, Spinach & Feta muffins Ingredients – makes 8 150g wholemeal flour 120g sour cream (or buttermilk) 50g self raising flour 3 eggs 4 tbsp olive oil 1 tsp baking powder 100g feta cheese 50g chorizo, skinned and chopped into small pieces 50g fresh baby...
