by Nikki | Dec 18, 2016 | RECIPES
With Christmas around the corner l always think of dried fruits, spices and rich smells coming out of my kitchen. This recipe is one my Mum has used for as long as l know, a stable winter lunch box filler for my Dad during the winter months. A great afternoon tea cake...
by Nikki | Dec 18, 2016 | RECIPES
A quick lunch that takes no time at all to share with family and friends at any time of the year. Can be served warm or cold. it’s light and goes perfectly with a salad. Ingredients – serves 6-8 people 200g self raising flour 100ml organic olive oil...
by Nikki | Nov 27, 2016 | AUTUMN-WINTER, RECIPES
A crunchy & delicious salad, keeping your energy levels up for a hard day skiing or hiking up the mountains. Hugh and l eat this quite often, the wheat has a chewy consistency and mixed with the herbs & vegetables gives a perfect balance of filling your tummy...
by Nikki | Nov 20, 2016 | RECIPES
I love Lentils, compared to other pulses, lentils are relatively quick and easy to prepare. They are high in protein, fiber & low in calories and belong to the legume family and are a year round stable in my dry store. I love to use green lentils to make a hearty...
by Nikki | Nov 13, 2016 | AUTUMN-WINTER, RECIPES
A seriously great Sunday evening soup, the snow if falling, wind howling, rain pelting down the window, it doesn’t matter, this soup is going to make you warm inside. A big orange bowl of warmth, served with home made bread (see my cheats soda bread blog) and a...
by Nikki | Nov 6, 2016 | AUTUMN-WINTER, RECIPES
Every time l serve this main meal to guests they always ask for the recipe, so the easiest way for me to share it is this way. A stable winter warmer for the French during the long cold winter months, easy to prepare, slow to cook, start in the morning to make sure...
