A beautiful Spring wedding

A beautiful Spring wedding

Susan and David had been told about our little piece of paradise, a friend who had celebrated a birthday at Chalet Savoie Faire a few months previous to them starting to look for a venue. They gave me a call and l invited them up for afternoon tea, little was l to...
Roasted cauliflower salad

Roasted cauliflower salad

Roasted cauliflower & hazelnut salad Serves 4-6 Ingredients 1 head of cauliflower, broken into small florets 6 tbsp olive oil Curry powder 2 sticks of celery, diced 40g Hazelnuts or flaked almonds 50g Pomegranate seeds 1 tsp grain mustard 5 tbsp extra virgin olive...
Black bean salad

Black bean salad

Last week we hosted a beautiful vegetarian wedding at Chalet Savoie Faire and since then ┬ámany of the wedding guests have been asking for the recipes. So this is for you, enjoy! This is a super easy and very tasty salad, it’s colourful contrast looks great on...
My Greek bean salad

My Greek bean salad

I’ve always loved the fresh, simple flavours of Greek cuisine, the tastes are real and each mouthful is a memorable experience. Every year we visit Greece and I spend pleasurable ┬áhours in the local shops, pouring over the organic produce, filling my suitcase...
Deliciously moist chocolate cake

Deliciously moist chocolate cake

Deliciously moist chocolate cake Serves 12 Ingredients 2 cups plain flour 2 cups caster sugar 3/4 cup unsweetened cocoa powder 2 tsp baking powder 1 tsp bi-carb soda 1/2 cup vegetable oil 1 tbsp instant coffee, mixed with 1 cup boiling water 1 cup butter milk 2 large...

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